Easy Paella on an Electric Griddle
Easy Paella on an Electric Griddle

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, easy paella on an electric griddle. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Easy Paella on an Electric Griddle is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easy Paella on an Electric Griddle is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have easy paella on an electric griddle using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Paella on an Electric Griddle:
  1. Make ready White rice
  2. Make ready Water
  3. Make ready cubes Consommé soup stock
  4. Prepare Saffron
  5. Take Olive oil
  6. Take Ingredients (as you like)
  7. Prepare Asari (Manila clams)
  8. Make ready Chicken breast meat
  9. Make ready Shrimp
  10. Get Squid
  11. Take Red pepper, yellow pepper
  12. Take Tomato
  13. Prepare Wiener sausages
  14. Get Onion
  15. Get Bacon

Get of Ingredients (as you like). Easy Paella on an Electric Griddle step by step-De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein. Easy Paella on an Electric Griddle I made it first with my husband, and after much trial and error, I finally came up with this recipe. You don't have to wash the rice.

Steps to make Easy Paella on an Electric Griddle:
  1. -De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein.
  2. Cut the tomato into 1 cm cubes, and mince the bacon and onion.
  3. Add consommé and saffron into 700 ml of hot water.
  4. In a preheated electric griddle at 200℃, add olive oil, and saute the onion and bacon. Once they're cooked through, add the chicken.
  5. Once the surface of the chicken changes color (it doesn't need to cooked through), stir in the rice and cook until translucent.
  6. Pour in all the soup from Step 3.
  7. Arrange the ingredients of your choice, and once it starts to boil, cover and reduce the heat to 160℃.
  8. After 5 minutes, turn the heat to the warm setting. (There's still some soup left at this point.)
  9. After 15 minutes, it's done! (If the rice is still firm at this point, add some water and reheat.)

Easy Paella on an Electric Griddle I made it first with my husband, and after much trial and error, I finally came up with this recipe. You don't have to wash the rice. If this bothers you, try with pre-washed rice. Easy Paella on an Electric Griddle Step By Step-De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein. I made it first with my husband, and after much trial and error, I finally came up with this recipe.

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