Hainanese Chicken Rice
Hainanese Chicken Rice

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, hainanese chicken rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Returns & Fantastic Gift Ideas For All Your Family - Why Not Treat Yourself Too? While the rice is cooking, carve the chicken for serving. Make the chili sauce: combine the sambal, Sriracha, sugar, garlic, ginger, lime juice, and chicken broth in a small bowl and stir to incorporate. Add rice and oil; cook and stir until rice is coated in oil.

Hainanese Chicken Rice is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Hainanese Chicken Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hainanese chicken rice using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hainanese Chicken Rice:
  1. Make ready 1 Whole chicken (village chicken preferably)
  2. Take 1 pot hot water
  3. Get Spring onion
  4. Make ready Ginger
  5. Take Soy sauce
  6. Take Cucumber and coriander
  7. Take Chilli sauce ingredients
  8. Make ready Red chilli minced
  9. Make ready Minced ginger and garlic
  10. Take Lime
  11. Prepare 1/2 tsp salt
  12. Make ready 1 tsp sugar
  13. Make ready 1 tbsp chicken soup

It is considered one of the national dishes of Singapore and is most commonly associated with Singaporean cuisine, being widely available in most food. Melt the butter in a medium saucepan. Hainanese chicken rice is easy to prepare. You just need to be armed with the right techniques to prepare succulent chicken with soft golden yellow skin, well flavoured chicken rice and most importantly, the chicken rice sauces.

Steps to make Hainanese Chicken Rice:
  1. Stuff spring onion and ginger at the back of whole chicken.
  2. Dip whole chicken into hot water pot for 40 minutes. Make sure water is hot but not boiling. This to ensure the meat is cooked thoroughly with smooth texture.
  3. Take out the chicken and let it cool down before chopping it into smaller pieces.
  4. Cook rice with chicken soup, just add ginger, spring onion, salt and lemongrass for fragrant. You can reboil the chicken soup adding white radish, onions and chinese cabbage. The oil in the soup is good enough to oil the rice.
  5. You can use ready make chilli sauce or make your own with the sauce ingredients. Garnish chicken with cucumber and coriander and serve with rice, chilli sauce and soy sauce.

Hainanese chicken rice is easy to prepare. You just need to be armed with the right techniques to prepare succulent chicken with soft golden yellow skin, well flavoured chicken rice and most importantly, the chicken rice sauces. Accompanying the dish are sauces like soy sauce and chilli sauce to enhance the taste. Remove fat from cavity of chicken and reserve for rice. Because this Hainanese Chicken Rice dish is all about the pure taste of the chicken, you really want to go with organic.

So that is going to wrap this up with this special food hainanese chicken rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!