Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine)
Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken soup with bitter melon and pineapple (taiwanese cuisine). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Huge Selection on Second Hand Books. Cut bitter melon into half lengthwise, remove the white spongy part and seeds then cut into pieces, pineapple into thick slices. Cut bitter melon into half lengthwise, remove the white spongy part and seeds then cut into pieces, pineapple into thick slices. Wash the bitter melon and cut into half lengthwise.

Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken soup with bitter melon and pineapple (taiwanese cuisine) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine):
  1. Make ready 700 g Chicken on the bone (Cut into pieces)
  2. Prepare 1/2 bitter melon
  3. Prepare 1/4 pineapple
  4. Make ready 1 thumb of ginger
  5. Prepare 1500 ml water
  6. Take 3 tsp salt (or to taste)
  7. Get 10 g wolfberry (optional)
  8. Take 1 tbsp rice wine

Make ready of salt (or to taste). Cut bitter melon into half lengthwise, remove the. Chicken Soup with Pineapple and Bitter Melon comes from many amazing Vietnamese Chicken Recipes. If you love chicken, but get boring with old ways for cooking.

Steps to make Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine):
  1. Blanch chicken in hot water for 3 minutes.
  2. Cut bitter melon into half lengthwise, remove the white spongy part and seeds then cut into pieces, pineapple into thick slices. Cut ginger into slices. Rinse and soak wolfberries for 10 minutes.
  3. Mix all ingredients in a soup pot (except wolfberry), Pour 1500 ml of water in the pot to cook over high heat, When boil, turn down to low heat, cover and cook for 40 minutes.
  4. Before serve, add salt to taste. Garnish with wolfberries.

Chicken Soup with Pineapple and Bitter Melon comes from many amazing Vietnamese Chicken Recipes. If you love chicken, but get boring with old ways for cooking. This is a good choice, especially in hot days. Moreover, if you want to get perfect body, especially men, eating chicken is always a good choice. You can call this soup is "vision protection cuisine".

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