Creamy Chicken and Wild Rice Soup
Creamy Chicken and Wild Rice Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy chicken and wild rice soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy Chicken and Wild Rice Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Creamy Chicken and Wild Rice Soup is something which I have loved my whole life. They are fine and they look fantastic.

Check Out Great Products On eBay. I serve this on cold rainy days with a loaf of homemade bread. Hint: this is perfect for leftover rotisserie chicken or chicken you've pulled from the bone after making homemade chicken stock! This soup makes great leftovers, but you might want to thin it slightly with skim milk or water when reheating.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy chicken and wild rice soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken and Wild Rice Soup:
  1. Prepare chicken breasts
  2. Take chopped white onions
  3. Get butter
  4. Take uncle Ben's wild rice fast cook
  5. Make ready chicken broth
  6. Take flour
  7. Get carrots cut diagonally
  8. Take chopped pecans
  9. Take half and half

It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce. Cook rice according to package directions. Stir in the broth, potatoes, salt and pepper. This creamy chicken and wild rice soup is like a hug in a bowl.

Steps to make Creamy Chicken and Wild Rice Soup:
  1. Cook your chicken in the pot you plan to make your soup in. Allow your chicken to brown and cook, until only a little pink is left in the middle.
  2. Cook the rice as directed on the box, add some pepper and salt to taste.
  3. Add the butter and onions, and cook onions until translucent and a little golden. Once you have done this add the flour and create a roux by mixing the flour into the butter and onions. Add the chicken broth once you've mixed the flour and butter. Let this come to a boil for 1 minute
  4. Once the broth has boiled for 1 minute add the chicken that has been cut, rice, carrots, pecans, and some pepper and salt to taste.
  5. Allow the mixture to simmer for 5 minutes, then add the half and half. Let it heat back up and enjoy. Goes well with French bread.

Stir in the broth, potatoes, salt and pepper. This creamy chicken and wild rice soup is like a hug in a bowl. It's filled with tender chicken, veggies, wild rice, fresh herbs, and flavorful creamy broth to pull it all together. I'm originally from Minnesota, where wild rice grows in abundance and is very popular in recipes. This creamy chicken and wild rice soup has been part of our Christmas Eve menu for years.

So that is going to wrap it up with this exceptional food creamy chicken and wild rice soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!