Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy 'tenshin-don' egg foo young rice bowl. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Buy Home Furniture & Decor Online Now. My family's version of this classic dish. You could replace the rice with fried rice, or with rice mixed with garlic powder.
Easy 'Tenshin-don' Egg Foo Young Rice Bowl is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy 'Tenshin-don' Egg Foo Young Rice Bowl is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy 'tenshin-don' egg foo young rice bowl using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy 'Tenshin-don' Egg Foo Young Rice Bowl:
- Take 1 small rice bowl Hot cooked rice
- Make ready 2 Egg
- Take 2 ●Imitation crab sticks (shredded)
- Make ready 1 ●Scallions (sliced)
- Get 1 tbsp ●Ponzu
- Get 1 tbsp ●Oyster sauce
- Prepare 1 tbsp ● Sugar
- Get 1 tsp ●Weipa (or Chinese chicken stock powder)
- Make ready 1 tbsp Katakuriko
- Prepare 150 ml ● Water
Stir-fry the eggs with sesame oil for a boost of aroma. See recipes for Restaurant Style Thick and Creamy Tenshin-Don ♪ too. You could replace the rice with fried rice, or with rice mixed with garlic powder. Preheat a griddle over medium heat and brush it with some oil.
Instructions to make Easy 'Tenshin-don' Egg Foo Young Rice Bowl:
- Combine the ● ingredients. Whisk the eggs.
- Put the rice in a small rice bowl and transfer upside down onto a serving dish into a mound. (I seasoned plain rice with 10 shapes of garlic powder).
- Heat oil (a little more than usual) in a frying pan and fry the eggs until half-done (check that the egg easily moves in the pan). Transfer the egg onto the rice.
- Put the ● ingredients in the same frying pan and cook until thickened. Pour over the cooked egg.
You could replace the rice with fried rice, or with rice mixed with garlic powder. Preheat a griddle over medium heat and brush it with some oil. Whisk the eggs in a large mixing bowl. Stir in the chicken, mushrooms, bean sprouts, bok choy, carrots, scallions, bell pepper, grated. Classic egg foo young is often served with brown gravy made from ingredients like broth, soy sauce and cornstarch.
So that’s going to wrap this up with this special food easy 'tenshin-don' egg foo young rice bowl recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
