Lasagne in a Cup
Lasagne in a Cup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lasagne in a cup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Lasagne in a Cup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Lasagne in a Cup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have lasagne in a cup using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Lasagne in a Cup:
  1. Make ready 1/2 kg Cooked meat or Sausages. I used cooked mince lamb.
  2. Get 1 Lasagne Sheets
  3. Make ready 2 cup Milk (For White Sauce)
  4. Make ready 1 1/2 tbsp All Purpose Flour (For White Sauce )
  5. Prepare Salt and ground Black pepper (For White Sauce)
  6. Take 1 can Mushrooms (diced)
  7. Take 1 large Green Bell Peppers
  8. Make ready 1/2 cup Shredded Cheese
  9. Get 1 1/2 cup Pizza Sauce ( I use pizza sauce instead of pasta sauce)

Roughly break the pasta sheets and place in a large microwavable mug. Cover with water and olive oil. The olive oil stops the lasagna sticking together while cooking. For pumpkin filing: Melt the better in a small non-stick skillet over medium high heat.

Instructions to make Lasagne in a Cup:
  1. Add all purpose Flour to the milk. Mix it Well and leav it on slow flame. Keep stirring.
  2. Add dash of salt and black ground pepper to it after it thickens. Our white sauce is ready.
  3. Boil lasagne Sheets. (Add 2 tablespoon of Oil to it so it won't stick during boiling )
  4. Shredd Mozarella cheese.
  5. Dice mushrooms and bell peppers.
  6. Now Take Pyrex cups and place white sauce as a Base.
  7. Cut each Lasagne sheet in 4 small sheets since we r gonna place them in small bowls.
  8. Cover white sauce with lasagne sheet. Add meat and a layer of pizza sauce on it.
  9. Cover with lasagne sheet.
  10. Add mushrooms and bell peppers. A little bit of white sauce and layer again with Lasagne sheet.
  11. Repeat meat and pizza sauce layer. Cover again.
  12. Sprinkle shredded Cheese on top.
  13. Bake it in oven or microwave it.
  14. Lasagne Cup is Ready to eat :) :) !!!!!

The olive oil stops the lasagna sticking together while cooking. For pumpkin filing: Melt the better in a small non-stick skillet over medium high heat. When hot add the sage and let it crisp slightly and the butter brown slightly. Remove sage with a slotted spoon onto a paper towel. Add onions and garlic to browned butter and cook until translucent.

So that is going to wrap it up for this special food lasagne in a cup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!