Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, lasagne in a cup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Lasagne in a Cup is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lasagne in a Cup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lasagne in a cup using 9 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Lasagne in a Cup:
- Make ready 1/2 kg Cooked meat or Sausages. I used cooked mince lamb.
- Get 1 Lasagne Sheets
- Prepare 2 cup Milk (For White Sauce)
- Make ready 1 1/2 tbsp All Purpose Flour (For White Sauce )
- Make ready Salt and ground Black pepper (For White Sauce)
- Take 1 can Mushrooms (diced)
- Make ready 1 large Green Bell Peppers
- Prepare 1/2 cup Shredded Cheese
- Take 1 1/2 cup Pizza Sauce ( I use pizza sauce instead of pasta sauce)
Add ¼ cup of mozzarella and put the lasagna roll in. See recipes for Lasagne in a Cup, Sophie's easy lasagne cups too. Greased muffin tin cups and place one wonton wrapper in each cup. Place a dollop of the ricotta cheese in each cup.
Steps to make Lasagne in a Cup:
- Add all purpose Flour to the milk. Mix it Well and leav it on slow flame. Keep stirring.
- Add dash of salt and black ground pepper to it after it thickens. Our white sauce is ready.
- Boil lasagne Sheets. (Add 2 tablespoon of Oil to it so it won't stick during boiling )
- Shredd Mozarella cheese.
- Dice mushrooms and bell peppers.
- Now Take Pyrex cups and place white sauce as a Base.
- Cut each Lasagne sheet in 4 small sheets since we r gonna place them in small bowls.
- Cover white sauce with lasagne sheet. Add meat and a layer of pizza sauce on it.
- Cover with lasagne sheet.
- Add mushrooms and bell peppers. A little bit of white sauce and layer again with Lasagne sheet.
- Repeat meat and pizza sauce layer. Cover again.
- Sprinkle shredded Cheese on top.
- Bake it in oven or microwave it.
- Lasagne Cup is Ready to eat :) :) !!!!!
Greased muffin tin cups and place one wonton wrapper in each cup. Place a dollop of the ricotta cheese in each cup. Ladle a spoonful of the meat sauce on top of the ricotta in each cup. Drop a couple of mushroom slices on top of each cup. Mini Lasagna Cups are the perfect appetizer addition to your parties, or even just a new easy way to put together lasagna for dinner!
So that is going to wrap it up with this special food lasagne in a cup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!