Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatballs with feta and olives. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatballs with feta and olives is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Meatballs with feta and olives is something which I’ve loved my whole life.
In a large bowl, mix together ground lamb with parsley, onion, feta cheese, green olives, eggs, and Italian seasoning. Mix all the ingredients in large bowl. Shape into medium sized meatballs–no bigger then a golf ball. Place the meatballs two inches apart on a baking sheet.
To begin with this recipe, we have to prepare a few components. You can cook meatballs with feta and olives using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Meatballs with feta and olives:
- Take lamb mince
- Get feta crumbled
- Take olives chopped
- Get large onion chopped fine
- Prepare green chili chopped fine (optional)
- Make ready parsley chopped
- Prepare eggs
- Make ready Italian seasoning
- Prepare salt and pepper
Gently fry the meatballs in some olive oil over a medium to high heat. Gently flip them over after about two minutes cooking on each side. Lamb meatballs with olives and feta are a delicious change from usual meatballs. They're easy to make and taste delicious too.
Steps to make Meatballs with feta and olives:
- In a large bowl mix all ingredients together until well incorporated. shape into medium sized meatballs, pan fry in batches on stove top with a tsp of oil, or broil in oven by spreading on a broiler plate until the sides turn golden brown.
Lamb meatballs with olives and feta are a delicious change from usual meatballs. They're easy to make and taste delicious too. A light dinner or lunch Lamb meatballs with olives and feta are a delicious change from usual meatballs. The added feta cheese in the meatball mixture is all kinds of delicious. Combine beef and lamb (you can add pork too), with finely minced red onion, garlic, oregano, lemon zest, rosemary and crumbled feta cheese.
So that is going to wrap it up with this exceptional food meatballs with feta and olives recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
