Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy chicken rice with a kick casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Easy Chicken Rice with a kick Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Chicken Rice with a kick Casserole is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken rice with a kick casserole using 13 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Rice with a kick Casserole:
- Make ready 1 1/2 pounds boneless, skinless chicken
- Take 1 cup long grain rice (uncooked)
- Prepare 1 3/4 cups chicken broth
- Get 1 can cream of mushroom condensed soup
- Make ready Spice Mix
- Get 1/2 teaspoon cayenne pepper (adjust heat level to taste)
- Take 1 teaspoon chili powder
- Take 1/2 teaspoon ground black pepper
- Take 1 teaspoon smoky paprika
- Prepare 1/4 teaspoon ground cumin
- Take 1 teaspoon onion powder
- Get 1 teaspoon garlic powder
- Take to taste salt
Add cooked rice to bottom of pan, season with dehydrated onion or onion salt. Add chicken to top of rice. Season with seasoned salt, or salt and pepper if you don't have seasoned. In a bowl combine Ro-Tel and soup.
Instructions to make Easy Chicken Rice with a kick Casserole:
- Preheat oven to 350F
- Put all spice mix items in a small bowl.
- Thoughly mix the spices together. Set aside.
- Put the soup, broth and a pinch of the spice mix in another bowl.
- Whisk the soup and broth together.
- Place the rice into a 9 by 13 cake pan. I'm using Jasmine rice this time.
- Pour the soup mixture over the rice. Give it a little stir to even it out.
- Place the chicken pieces on top.
- Sprinkle the remaining spice mix over the whole thing.
- Cover TIGHTLY with foil.
- Bake 1 hour.
- Fluff the rice, cover loosely, let sit for 5 more minutes, so rice can absorb any other liquid.
- Serve
- Garnish - if desired, parsley, cilantro, green onion/scallion
Season with seasoned salt, or salt and pepper if you don't have seasoned. In a bowl combine Ro-Tel and soup. Spread mixture on top of chicken layer. Add rice, onion, broth, and soup and stir until combined. Place chicken thighs skin side up in rice.
So that’s going to wrap it up for this exceptional food easy chicken rice with a kick casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
