Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, giant spaghetti stuffed meatball. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
In a bowl, add the Italian sausage, ground beef, bread crumbs, parsley, salt, pepper, garlic powder, onion powder, Parmesan, eggs, and milk, and mix until well combined. Line a large glass bowl with plastic wrap, and spray thoroughly with cooking spray. This meal is made up of a three-pound giant meatball that's stuffed with spaghetti, baked, and then topped off with plenty of tomato sauce and Parmesan cheese. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
Giant Spaghetti Stuffed Meatball is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Giant Spaghetti Stuffed Meatball is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Giant Spaghetti Stuffed Meatball:
- Prepare 450 g ground lamb
- Take 450 g ground beef
- Get 2 eggs
- Make ready 1 cup bread crumb
- Make ready 1/3 cup freshly chopped parsley
- Make ready 2 tsp salt
- Make ready 1 tsp pepper
- Make ready 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Make ready 1/3 cup white cheddar cheese, shredded
- Get 1/2 cup milk
- Get Ingredients for inside the meatball
- Make ready 1/2 cup cheddar cheese, shredded
- Take 200 g cooked spaghetti
Optional: add mozzarella cheese before sealing up the ball. Once everything is in place, use the plastic wrap to shape the excess meat over the spaghetti and into the shape of a ball. This Giant Spaghetti Stuffed Meatball is a showstopper and a great way to switch up a classic! The giant meatball gets seared in a pan until it's golden brown on all sides and then baked in the oven to finish it off.
Steps to make Giant Spaghetti Stuffed Meatball:
- Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
- Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
- Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
- Now stuff the meatball with ½ cup shredded cheese and cooked spaghetti.
- Close the edges to create a giant beautiful meat ball.
- Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.
This Giant Spaghetti Stuffed Meatball is a showstopper and a great way to switch up a classic! The giant meatball gets seared in a pan until it's golden brown on all sides and then baked in the oven to finish it off. The creators of the over-sized favorite at HellthyJunkFood put the giant meatball in the microwave to make sure all of the pasta is cooked before serving it. Place your formed meatballs in a shallow baking pan, spoon extra sauce over each meatball, and let a layer of sauce cover the pan. Sprinkle some extra parmasean cheese over each meatball.
So that’s going to wrap this up with this special food giant spaghetti stuffed meatball recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
