Homemade Meat Balls in Spaghetti cups
Homemade Meat Balls in Spaghetti cups

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, homemade meat balls in spaghetti cups. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

While spaghetti cups are in the oven, prepare meatballs according to instructions on the package. Heat remaining marinara sauce over medium heat until warm. Remove from skillet and seat aside on a plate. Divide spaghetti into prepared muffin tin and make a well in the center of.

Homemade Meat Balls in Spaghetti cups is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Homemade Meat Balls in Spaghetti cups is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have homemade meat balls in spaghetti cups using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Meat Balls in Spaghetti cups:
  1. Prepare B. Meat Balls (browned)
  2. Make ready Store bought or homemade
  3. Take Homemade meat balls recipe (browned)
  4. Get Ground meat (beef/lamb)
  5. Take eggs
  6. Take chicken bullions/chicken seasoning powder
  7. Take panko bread crumb
  8. Get parmesan
  9. Take garlic powder
  10. Take ground pepper
  11. Make ready Meatball sauce/gravy
  12. Prepare olive oil
  13. Make ready finely minced brown onions
  14. Get bolognese sauce
  15. Prepare garlic powder
  16. Make ready chicken seasoning powder
  17. Prepare sweet chilli sauce
  18. Get - ground pepper
  19. Take A. Spaghetti Cup
  20. Get spaghetti
  21. Make ready large eggs
  22. Take shredded mozzarella
  23. Make ready grated parmesan
  24. Get bolognese sauce
  25. Take tomato ketchup
  26. Take Cooking spray (spray muffin tray)

Using your hands, lightly form the. Roll each square into a ball. HOW TO MAKE SPAGHETTI AND MEATBALL CUPS. You can make them with any kind of spaghetti including whole-wheat or gluten-free.

Steps to make Homemade Meat Balls in Spaghetti cups:
  1. Start with the meat balls - brown store bought meatballs or if using homemade meatballs, here s the recipe for meatballs: In a large bowl, combine ground meat with the rest of the ingredients. Roll into balls. Note not to overwork the meat as it tends to get dry.
  2. In a large skillet over medium heat, heat oil. Brown meatballs, then drain fat. Set aside.
  3. For the sauce - In the same skillet, add some olive oil. Sauté finely minced brown onion until translucent. Pour 1 1/2 cups of bolognese sauce, add garlic powder, season with sweet chilli sauce, chicken seasoning powder/bouillon and some pepper. Stir to mix. Taste and adjust accordingly. Add meat balls & stir to coat. let simmer for 5 - 6 minutes. Keep aside.
  4. Preheat oven to 170°C (Overly high temperature will brown/burn the spaghetti, making the edges hard & crispy).
  5. Next, for the spaghetti cup - - Cook spaghetti until al dente. Drain and rinse under tap water; put aside. In a large bowl, combine eggs, shredded mozzarella, grated Parmesan, bolognese sauce & tomato ketchup. Mix well to combine. Pour this egg mixture over cooked spaghetti. Spray muffin tray with cooking spray. Then Arrange spaghetti inside. Use a shot glass create a well.
  6. Bake for 10 minutes or until set. Once set, leave nest to cool slightly so it holds its shape nicely. Use spoon to transfer out the nest on serving platter. Spoon meat ball onto spaghetti nest. We sometimes place each nest in a small/mini ramekin for easy serving & warm it up in microwave for 30-45sec. Serve with extra grated cheese & bolognese sauce.

HOW TO MAKE SPAGHETTI AND MEATBALL CUPS. You can make them with any kind of spaghetti including whole-wheat or gluten-free. Similarly, you can use whatever type of meatball you prefer, including pork, beef, chicken, turkey. or even vegetarian meatballs. In a large saucepan over medium heat, saute onion and garlic in olive oil until onion is translucent. Stir in tomatoes, salt, sugar and bay leaf.

So that’s going to wrap it up for this exceptional food homemade meat balls in spaghetti cups recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!