Chicken Breasts with Spanish Rice and Quinoa
Chicken Breasts with Spanish Rice and Quinoa

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken breasts with spanish rice and quinoa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Chicken Breasts with Spanish Rice and Quinoa is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Breasts with Spanish Rice and Quinoa is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:
  1. Make ready 4 skinless boneless chicken breasts or thighs (grilled 5-10 min)
  2. Prepare 2 Tbs olive oil
  3. Get 1 Med Onion chopped
  4. Prepare 1/2 green pepper chopped
  5. Prepare 1 tsp minced garlic
  6. Make ready 1 can small diced tomatoes
  7. Get 1 bag Minute Rice/Quinoa
  8. Get 1/2 cup chicken broth
  9. Make ready Sriracha (to taste)
  10. Take to taste Salt and pepper

Heat Olive Oil in Large Skillet over Med heat. Saute peppers, onions and add garlic til translucent. Add Rice and Quinoa and stir til all is coated. Add tomatoes and broth and stir to combine.

Instructions to make Chicken Breasts with Spanish Rice and Quinoa:
  1. Heat Olive Oil in Large Skillet over Med heat
  2. Saute peppers, onions and add garlic til translucent
  3. Add Rice and Quinoa and stir til all is coated
  4. Add tomatoes and broth and stir to combine
  5. Simmer til broth has evaporated and rice is cooked
  6. Add grilled chicken to pan and continue til all liquid is absorbed.

Add Rice and Quinoa and stir til all is coated. Add tomatoes and broth and stir to combine. Simmer til broth has evaporated and rice is cooked. Add grilled chicken to pan and continue til all liquid is absorbed. Chicken Breasts with Spanish Rice and Quinoa I wanted to start eating healthier and more heart healthy!

So that’s going to wrap this up with this special food chicken breasts with spanish rice and quinoa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!