Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cheesy chapli kabab. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy Chapli Kabab is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cheesy Chapli Kabab is something that I’ve loved my entire life.
Check Out Chapli Kabab On eBay. Read Customer Reviews & Find Best Sellers. Cheesy Chapli Kabab #eiduladha #CookpadApp #kitchenwithamna. Chapli kebab is a form of kebabs widely popular in Pakistan.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy chapli kabab using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chapli Kabab:
- Prepare 1 kg Lamb mince
- Take to taste Salt
- Make ready 1 tsp Garam masala pwd
- Take 1 tbsp Red chili flakes
- Prepare Pomegranate seeds 2 tbsp soaked
- Prepare Eggs 2 cooked
- Prepare Egg 1 raw
- Take 3 tbsp Makai ka aata
- Prepare 1 tbsp Cumin seeds
- Get 1 tbsp Coriander seeds
- Make ready 1 cup Onion chopped
- Get Green chilies 6 chopped
- Get Tomato slices 3
- Get Oil for frying
- Make ready 1 tbsp Ginger garlic paste
- Get 1 tbsp Papaya paste
- Get 1 cup Mozerralla or cheddar cheese
Add maize flour and mix well. Chapli kabab is a royal style Pashtun minced kebab famous as Peshawari kabab or Chappal kabab, normally made with ground mutton lamb, beef or chicken with the addition of several spices form a kabab (patti) then fried to make it golden brown color. Delicious in taste and people love to eat it. Best dish for tourists from Peshawar, Pakistan.
Steps to make Cheesy Chapli Kabab:
- Arrange all the masala together. Now in a chopper add mince, egg beaten, salt, ginger garlic paste, raw papaya paste 1tbsp, Red chili flakes, Garam masala, cumin seeds, coriander seeds, makai ka aata. Choperize well.
- Beat egg and scrambled well.
- Chopped onion, green chili.Now add, scrambled eggs, chopped onion, green chili, soaked and crushed pomegranate seeds, and mix well. Sliced tomatoes and set a side.
- Now make balls and add cheddar cheese cubes in center and make kebabs flattened with hand and put tomato slice over it and shallow fry them. For extra cheesy when kabab cook well spread cheese over it,sprinkle red chili flakes and cook for awhile until cheese melts and it's done. More pictures 👇
Delicious in taste and people love to eat it. Best dish for tourists from Peshawar, Pakistan. Cheesy Chapli Kabab at home cheesy inside crispy outside melted mouthfeel. #cheese #taste #flavour #flame #delicious #foodlovers #crisp #salted #Peshawarifood #Kabab #homemade #juicy #milky #. Chapli Kabab is a Pakhtun styled Pakistani minced kebab, originated from Peshawar. It is made from minced mutton or beef with added spices and shaped into a form of round patty.
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