Spaghetti and Meatballs
Spaghetti and Meatballs

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti and meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente. Mix beef and Worcestershire, egg, bread crumbs, cheese, garlic, salt and pepper. In a large skillet, heat canola oil over medium heat.

Spaghetti and Meatballs is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Spaghetti and Meatballs is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti and meatballs using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spaghetti and Meatballs:
  1. Make ready For Meatballs
  2. Make ready 13/4 cups minced meat (lamb/chicken/beef)
  3. Take 1/3 cup breadcrumbs
  4. Prepare 1/3 cup chopped parsley
  5. Get 1/4 cup grated parmesan
  6. Make ready 1 egg
  7. Get 1 teaspoon red chilli flakes
  8. Take 2 garlic cloves minced
  9. Prepare 2 teaspoon oregano
  10. Make ready 1/2 teaspoon salt
  11. Take 2-3 tablespoons olive oil
  12. Make ready For Spaghetti sauce
  13. Make ready 1/2 cup onion minced
  14. Take 3 cups tomatoes puree
  15. Make ready 2 teaspoon tomato chilli sauce
  16. Take 1 bay leaf
  17. Prepare 2 teaspoon olive oil
  18. Make ready to taste Table salt
  19. Take 13/4 cups cooked spaghetti as per package instructions
  20. Prepare 2 tbsp oregano, parsley and grated cheese to garnish

Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. Transfer to a plate and cover with aluminum foil to. Combine very lightly with a fork. Using your hands, lightly form the.

Instructions to make Spaghetti and Meatballs:
  1. For Meatballs
  2. In a big bowl, mix minced meat, breadcrumbs, parmesan, salt, egg, chilli flakes, oregano and parsley
  3. Knead the mixture well together and make equal size balls. Shallow fry the meatballs in olive oil until cooked from all sides
  4. For Spaghetti sauce
  5. In a saucepan, heat olive oil. Add onions and saute until translucent
  6. Add bay leaf, tomatoes puree and salt. Mix well
  7. Add tomato sauce and simmer the entire sauce mixture until it starts thickening
  8. Add meatballs to sauce. Cover and cook for 2-3 minutes
  9. In a serving plate, add cooked spaghetti. Top with meatballs in sauce. Garnish with grated parmesan or any cheese, oregano and dried parsley. Serve warm

Combine very lightly with a fork. Using your hands, lightly form the. Store, covered, in refrigerator until needed. Set a large pot of salted water to boil. Add beef and breadcrumbs; mix gently.

So that is going to wrap this up with this special food spaghetti and meatballs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!