Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oven baked meatballs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oven Baked Meatballs is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Oven Baked Meatballs is something which I’ve loved my whole life.
Using your hands, shape the meatballs into rounds, roll in the bread crumbs and place the meatballs in individual,. Mix bread crumbs, Romano cheese, parsley, salt, pepper, garlic powder, and onion powder together. Add ground beef and mix well. Roll mixture into balls and place on a nonstick baking sheet.
To get started with this recipe, we have to prepare a few ingredients. You can have oven baked meatballs using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oven Baked Meatballs:
- Make ready Tomato Sauce
- Get 3 chopped onions
- Prepare 3 finely chopped garlic cloves
- Make ready 2 tbsp balsamic vinegar
- Prepare 800 g chopped tomatoes
- Get 100 ml red wine
- Take 1/2 tsp salt
- Take 2 bay leaves
- Make ready 2 chopped charred peppers
- Take Meatballs
- Take 800 g lamb mince
- Get 60 g breadcrumbs
- Get 1 beaten egg
- Prepare 1 grated carrot
- Make ready 1 tbsp dried oregano
- Get 25 g grated Parmesan
- Make ready 1/2 tsp salt
- Take 1/2 black pepper
- Make ready 4 tbsp softened onion and garlic (taken from tomato sauce ingredients)
Carefully remove the baking dish and from the oven. Place the meatballs in a single layer on a lightly oiled baking sheet. Do not overbake them, or they will be dry. Combine all ingredients in a medium mixing bowl.
Instructions to make Oven Baked Meatballs:
- Soften the onion & garlic in oil for 10 mins. Remove 4 tbsp and allow to cool
- Add all the remaining ingredients for the tomato sauce to the remaining softened onion/garlic and simmer for 20 minutes
- Mix all the meatball ingredients in a bowl and using your hands make a into balls. Each should be a bit bigger than a golf ball
- Fry the meatballs in some
- Fry the meatballs in oil in a pan for 5-10 mins
- Put the meatballs into the tomato sauce, cover and bake at 200 (180 fan) for 30 minutes. Uncover and bake for another 15 minutes. Optionally top with mozzarella at this point
Do not overbake them, or they will be dry. Combine all ingredients in a medium mixing bowl. Mix thoroughly until ingredients are evenly distributed. Line a baking sheet with foil and spray with non-stick spray. Combine the meat, egg, breadcrumbs, cheese, salt, garlic, onion, black pepper and parsley in a bowl.
So that is going to wrap this up for this special food oven baked meatballs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!